Cooking is like love. It should be entered into with abandon or not at all.Harriet Van Horne
African in heart and spirit, Middle Eastern by birth. Historically clueless at cooking, but recently converted to simple vegetarian cuisine. In the kitchen (and in life) more spontaneous than planned. It could get messy.
African in every aspect and a citizen of the world heart and soul. There is no better way to share the joy of life with others than through food. For me, the meltier the pot gets, the tastier it is, with a pinch of African and Mediterranean, and zest of Asian.
Our Latest Posts
- Love in action… And Words of AdviceA few years ago I became a convert to the religion of love. I used to believe it was a gimmick to sell books, movies and red valentine hearts. Now I know it is real, and it is something beautiful. … Continue reading Love in action… And Words of Advice
- Don’t Grasp …The parting gift of 2021 for me was a little bit of wisdom and understanding. It did not come to me cheaply or quickly, but I still believe it arrived on time. Intellectually, and from my pervious dabbling with mindfulness … Continue reading Don’t Grasp …
- The Test and Lessons of TimeThere is no going back on some things you do, and no recovery of some pieces you give from yourself. Some people have deep pockets and shallow hearts. They give their word today and forget it tomorrow. They give their … Continue reading The Test and Lessons of Time